More Culinary Mishaps

carrot lovers

I couldn't resist taking a photo of these guys - carrot lovers.  We ate them for lunch.

I made a tarte tatin today using apples from the garden. Unfortunately the caramelised topping was too toffee like and the apples stuck firmly to the pan, refusing to budge.  It ended up as a total mess but still tasted good.  I don’t know why that happened unless perhaps the apples weren’t juicy enough.